Multifunction -40 °C | +65 °C

Positive and negative blast chilling, thawing, proofing and retarder-proofer, maintaining the temperature, drying...are just some of the functions that can be managed immediately and precisely, individually or by connecting them in a single flow.

Blast chiller -40°C | +3°C

Ready Super and Regular blast chillers allow food to be blast chilled quickly and with precise temperature control, thanks to the needle probe and its functional and legible display.

Blast chiller -32°C | +3°C

New range of blast chillers for those with limited kitchen space but who want to ensure maximum safety in time-delayed preparations.

Gravity is the innovative retarder proofer developed by Friulinox which allows precise control of each processing phase.

Thanks to the adjustment and active control of humidity and temperature, it is possible to program the proofing of both fresh and frozen products based on your production requirements.

Pizza System storage tables are designed to meet the needs of modern pizzerias, offering optimal storage for ingredients. They integrate easily into any work environment, allowing you to organise the space in your pizzeria in a practical and functional way.

The refrigerated ingredient display cabinets are ideal for storing Gastronorm containers for food and products used in pizza preparation and topping.

Available in different models to meet all your pizzeria's needs.